Meiji, Tokyo, Japan
Nakao, T., Kume, A., Sasaki, H.; Agent for reducing catabolism or promoting assimilation of protein.. IFIS Food and Health Sciences Database 2015; doi:
Download citation file:
Explore publication trends in the sciences of food and health.
Discover and compare the use of keywords over time.
Find global trends in research through publication categories.
Sign In or Create an Account