The present invention describes a intracellular produced lactase, which comprises less than 40 units arylsulfatase activity per NLU of lactase activity. The invention also provides a process comprising treating a substrate with an enzyme preparation, wherein the enzyme preparation is substantially free from arylsulfatase.

Keywords
ARTIFICIAL FLAVOURINGS ASPERGILLUS FUNGAL PROTEINS MICROBIAL RENNETS PROTEINASES GLYCOSYLASES CARBOXYLESTERASES ENZYMES ESTERASES ASPERGILLUS FUNGAL PROTEINS FERMENTATION CHEESE CURD CHEESEMAKING DIETETIC FOODS FERMENTED MILK FOODS MICROORGANISMS PROTEINS NUTRITIONAL VALUES PROCESSING FERMENTATION PRODUCTS
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