The effect of potassium tellurite concentration in a chromogenic agar medium on the detection of tellurite-resistant "top seven" Shiga toxin-producing Escherichia coli (STEC) in beef was evaluated. Samples of ground beef were inoculated with tellurite-resistant STEC O26, O45, O103, O111, O121, O145, or O157 strains at geometric mean ( ± standard error of the mean) levels of 0,49 ( ± 1), 490 ( ± 1), or 4900 ( ± 1) CFU/10g and enriched 1:10 (90 mL) in EC broth (40°C for 6 h). Following enrichment, aliquots of broth culture were treated by immunomagnetic separation with one of three pools of beads against STEC serogroups; pool I: O26, O45, and O121; pool II: O103, O111, and O145; and pool III: O157. After immunomagnetic separation, 50 μL of washed bead suspensions in buffered peptone water was spiral plated onto a modified Posse medium containing 0.5, 1.0, or 1.5 mg/L potassium tellurite, and...
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Journal Article|
February 23 2023
Effect of potassium tellurite concentration in a chromogenic agar medium on isolation of tellurite-resistant "Top Seven" Shiga toxin-producing Escherichia coli from ground beef.
R. A. Moxley, School of Veterinary Medicine and Biomedical Sciences, University of Nebraska-Lincoln, Lincoln, NE 68583-0905, USA. E-mail rmoxley1@unl.edu
Journal: Journal of Food Protection
Citation: Journal of Food Protection (2023) 86 (1)
DOI: 10.1016/j.jfp.2022.11.009
Published: 2023
Citation
Lewis, G. L., Cernicchiaro, N., Moxley, R. A.; Effect of potassium tellurite concentration in a chromogenic agar medium on isolation of tellurite-resistant "Top Seven" Shiga toxin-producing Escherichia coli from ground beef.. IFIS Food and Health Sciences Database 2023; doi:
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