Due to their biologically later chronotype, young students are vulnerable to a discrepant sleeping pattern between work- and free days, coined social jetlag (SJL). This study examined whether a later chronotype and/or a larger SJL are related to an analogous discrepancy in meal timing defined as eating jetlag (EJL) and whether chronotype and/or changes in SJL during the first COVID-19 related lockdown in Germany associated with changes in EJL. Baseline data were collected from September 2019-January 2020 among 317 students (58% females) aged 18-25 years of which a total of 156 students (67% females) completed an online follow-up survey in June-July 2020 (1st lockdown). Data were collected on daily routines, timing of meals/snacks, and physical activity. Chronotype was determined using the Munich ChronoType Questionnaire; SJL and EJL correspond to the difference in the daily midpoint of sleep/eating duration between work- and free days. Multivariable linear regression revealed that students with...
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Journal Article|
January 05 2023
Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study.
A. E. Buyken, Faculty of Natural Sciences, Institute of Nutrition, Consumption and Health, Paderborn University, Warburger Strasse 100, Paderborn, 33098, Germany. E-mail anette.buyken@uni-paderborn.de
Journal: Appetite
Citation: Appetite (2023) 180
DOI: 10.1016/j.appet.2022.106333
Published: 2023
Citation
Stutz, B., Buyken, A. E., Schadow, A. M., Jankovic, N., Alexy, U., Krueger, B.; Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study.. IFIS Food and Health Sciences Database 2023; doi:
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