Ernst Boecker, 32427 Minden, Germany
Brandt, M., Duesterberg, M., Boecker, G.; Baking mixture for producing gluten-free and protein-rich breads and rolls.. IFIS Food and Health Sciences Database 2021; doi:
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The present invention relates to the field of food production, in particular the provision of gluten-free and protein-rich baking mixtures for the production of gluten-free and protein-rich baked goods, in particular breads and rolls.
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