Flamme, Cincinnati, OH, USA
Flamme, E., Bom, D. C.; 2-Methoxy-5-(phenoxymethyl) phenol.. IFIS Food and Health Sciences Database 2012; doi:
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The use of 2-methoxy-5-(phenoxymethyl) phenol as flavour enhancer for increasing the sweetness of foods and beverages containing a sweetener is described.
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